Text Box: Apple Slaw Number of Servings: 8 Serving Size: ½ cup Ingredients Measure Weight Fat-free sour cream ¼ cup Sugar 2 Tbsp Salt ¼ tsp Pepper ½ tsp Ground mustard 1 tsp Unpeeled apples, shredded 2 lb Lemon juice 2 Tbsp Shredded cabbage 1 each Preparation Instructions In a large bowl, combine the sour cream, sugar, salt, pepper, and ground mustard. Mix well, cover, and chill for 1 hour. 2. Toss the apples with the lemon juice. Combine the apples and cabbage and mix well. Just before serving, add the dressing and toss. Text Box: *Healthy Hint: Eat lots of vegetables and fruits. Try picking from the rainbow of colors avail